TANDOORI DISHES Tandoori is an original Indian dish cooked in a clay oven abovr charcoal
heat. Tandoori dishes are marinated in special herbs and spices. All
tandoori dishes are accompanied with salad and mint sauce
NAN / TANDOORI ROTI 1 60
KEEMA NAN 1.95
GARLIC NAN 1.95
KULCHANAN 1.95
PESHWARI NAN 1 .95
STUFFED NAN 1 .95
CHEESE NAN 2.25
TIKKA NAN 2.25
FISH SPECIALS
FISH TIKKA 5.95
FISH TIKKA MASALA 8.75
SYLHETI FISH BHOONA 6.75
JAMUNA FISH BIRIYANI 7.75
VEGETABLE SPECIALS
VEGETABLE JAL FREZI 5.50
VEGETABLE BHUNA 4.10
VEGETABLE HANDI 5.50
VEGETABLE BIRYANI 5.60
VEGETABLE MASALLA 5.50
NAVARATAN VEGETABLE BALTI 5.50
BISHAAL CHEF’S RECOMENDATION (SERVED WITH PILAU RICE)
BISHAAL CHEFS SPECIAL(spicy & medium
flavour)10.50
SHAHJANI CHICKEN LAMB(mild with mint)8.10
BEGUN ZAFFRANI(jumbo king prawn, medium spicy)11.50
MURGHI MAKHONI(sweet & mild) 8.10
GARLIC CHICKEN BONANI(medium hot) 8.10
CHICKEN JEERA DILKHUSH(medium hot with cumin seed) 8.10
STIR FRY KING PRAWN(light spiced to medium hot)11.95
CHICKEN CHILLI BAHAAR(hot & creamy)8.10
CHICKEN DELIGHT(mild & creamy)8.95
CHICKEN TEZA(medium hot with mushrooms)8.10
MANCHURIAN CHICKEN(sweet, hot & tangy
flavour)8.20
MANCHURIAN KING PRAWN(sweet, hot & tangy
flavour)11.50
KING PRAWN BANAROSHI(mild with
fruits & cheese)13.95
ACHAARIYA CHICKEN / LAMB(fairly hot with pickles)8.10
BAKHAN CHAM CHAM(medium spiced)11.50
NARIKAL MOUCHACK(mild to medium with a touch of honey) 9.95
GOLDEN MASSALA(mild to medium)8.50
NEPAL CHICKEN / MEAT(medium spiced)8.10
NEPAL KING PRAWN(medium spiced)11.25
SHAHI KORAI BAHAAR(fairly hot)9.50
REGULAR SPECIALITIES Served with Pilau Rice
CHICKEN TIKKA MASALLA(Mild to Medium)7.95
MEAT TIKKA MASALLA(Mild to Medium)7.95
TANDOORI CHICKEN MASALLA(Mild to Medium)7.95
GARLIC CHICKEN MASALLA (Mild to Medium)8.10
KING PRAWN MASALLA(Mild to Medium)11.10
PASSANDA CHICKEN / LAMB(Mild)7.95
KORAI CHICKEN / LAMB(Medium)7.95
REZELA CHICKEN / LAMB(Fairly Hot)7.95
KORAI KING PRAWN(Medium)11.10
JAL FREZI CHICKEN / LAMB (Hot)7.95
KING PRAWN JAL FREZI (Hot)11.10
BUTTER CHICKEN(Mild)7.75